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This position is responsible for administrative and supervisory work in Food Service Management. Work involves planning, organizing and directing of food service work at Tate Center Retail location. Work involves assisting the Retail Dining Manager, for food quality and production, is performed under the direction of Retail Dining Manager, and is evaluated through observa
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Assist with animal care to patients walk, water, feed, transport, restrain, and groom. Provide support to technical staff and clinicians. Clean and stock service area. Percentage of time 100
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Washing dishes and kitchen ware manually or with machines, and making sure dishes are cleaned, dried, and stored properly. Percentage of time 60 Duties/Responsibilities Taking out trash from various stations within kitchen. Percentage of time 20 Duties/Responsibilities Clean up of each station. Percentage of time 15 Duties/Responsibilities Occasional work to help plate up
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Kitchen prep (cutting meat and vegetables, preparing food for service, maintenance of event food levels). Percentage of time 60 Duties/Responsibilities Prepare custom food for specific outlets within the Center. Percentage of time 20 Duties/Responsibilities Keep preparation and work stations clean and organized. Percentage of time 15 Duties/Responsibilities Occasionally w
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Lead a professional, service oriented team that provides the guests and visitors of the Georgia Center with outstanding food quality and customer service in the Savannah Room Restaurant, Bulldog Bistro and/or Banquet facilities. Percentage of time 35 Duties/Responsibilities To follow operational guidelines that exceed our customers' expectations for cleanliness, food pres
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Monitor student athlete meal access and access point (BoiStar digital face scanner). Percentage of time 50 Duties/Responsibilities Report any access point issues or discrepancies (face scan or code not working and/or scanner not functioning). Percentage of time 50
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Serve food at the dining hall; set up buffet lines and serve individual plates; interact with customers from young children to senior citizens. Percentage of time 30 Duties/Responsibilities Clean and sanitize the work area, operate a commercial dishwasher; clean chairs, tables, and service lines; sweep and mop floors; clean windows, baseboards, blinds; walkways and walls
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Serve food at the dining hall; set up serving lines and prepare individual trays; interact with customers from young children to adults. Percentage of time 35 Duties/Responsibilities Cleaning and sanitizing the work area, operate a commercial dishwasher; clean chairs, tables, and service lines; sweep and mop floors; clean windows, baseboards, blinds; walkways and walls of
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This position will be tasked with Setting tables as needed Serving customers in the banquet area as needed Serving coffee breaks Serving customers in our various food outlets Catering outside functions as needed Performing other customer service functions as needed Percentage of time 100
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Prepare and serve food, provide excellent customer service to clientele, serve as backup cashier Percentage of time 100
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Line Cook J1 Student The Candler Hotel, Atlanta Requisition ID 2024 53776 Category Culinary Job Location US GA Atlanta Property Candler Hotel Atlanta, Curio Collection by Hilton Compensation Type Hourly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant
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Panther Temps Food Service PantherDining Hall Georgia State University Georgia State University is a vibrant community in the heart of Atlanta. At Georgia State University (GSU), we value the unique skills, perspective, talents, and passion that each employee contributes to its learning community. To work at GSU is to accept an invitation to participate in the growth and
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Cook I PantherDining Georgia State University Georgia State University is a vibrant community in the heart of Atlanta. At Georgia State University (GSU), we value the unique skills, perspective, talents, and passion that each employee contributes to its learning community. To work at GSU is to accept an invitation to participate in the growth and development of the intern
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Cook II PantherDining Georgia State University Georgia State University is a vibrant community in the heart of Atlanta. At Georgia State University (GSU), we value the unique skills, perspective, talents, and passion that each employee contributes to its learning community. To work at GSU is to accept an invitation to participate in the growth and development of the inter
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Dishwasher PantherDining Georgia State University Georgia State University is a vibrant community in the heart of Atlanta. At Georgia State University (GSU), we value the unique skills, perspective, talents, and passion that each employee contributes to its learning community. To work at GSU is to accept an invitation to participate in the growth and development of the in
Posted Today
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